Shrimp with linguine and bell peppers in a creamy garlic sauce. No artificial flavors. Per 1 Cup: 320 calories; 7 g sat. fat (35% DV); 750 mg sodium (33% DV); 4 g total sugars. No artificial colors. Since 1865. Effortlessly crafted with high quality ingredients. Crafted with real butter and cream. Italian inspired recipes since 1865. Rooted in Italian tradition: Tender seafood served over pasta with a dash of butter and cream is beloved along the coast of Italy. Our recipe uses shrimp cooked in white wine, garlic and onion and tossed with bell peppers and sliced garlic - yes, with butter and cream, too. how2recycle.info. www.bertolli.com. SmartLabel: Scan for more food information. Questions or comments, visit us at www.bertolli.com or call 1-800-418-2302.