Cabot Cheese, Cheddar, Seriously Sharp, Vermont
Cabot™ Naturally Aged Seriously Sharp Premium Cheddar Cheese. Owned by our farm Families in New York & New England. Since 1919. *By law we must note: The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows. No artificial growth hormone*. Lactose free naturally. Naturally gluten free. Keeplocalfarms.org. Contains no animal rennet. Contains 0g of lactose per serving. Supporting our communities. Our communities supporting us. 100% of profits go to our farmers. Since 1919, generations of farm families who own Cabot creamery cooperative - now 1,200 strong throughout New England and New York - have used traditional crafts to produce world-class cheddar. From our farms to your family's home, comes our promise of quality. Halal. Comments welcome: firstname.lastname@example.org. cabotcheese.coop. ©2012.