Ecce Panis® Stone Baked Roasted Garlic Italian Loaf Bread, 16 oz. Bag
A hearty rustic bread with plentiful real roasted garlic cloves and a golden brown crust, a soft dense interior, and an irresistible aroma.
A hearty rustic bread with plentiful real roasted garlic cloves and a golden brown crust, a soft dense interior, and an irresistible aroma. Using the finest ingredients and our original starter, our breads are hand crafted and baked on unique volcanic stones for a delicious, hearty flavor.
The Ecce Panis Difference: Latin for "behold the bread," Ecce Panis (pronounced etch-ay pan-nis), is made to be as distinctive as its name. Using the finest ingredients and our original starter, our breads are hand crafted and baked on unique volcanic stones for a perfect golden-brown crust and delicious, hearty flavor.
This loaf is delicious on the side of your favorite soups or pasta dishes. Try making easy garlic bread by toasting with sweet butter.
Hand crafted, stone baked, gourmet artisan breads
No artificial color, flavors or preservatives
Tastes best when eaten the day of purchase
Can freeze the bread for up to 30 days